preparartion
preparation
- Heat the oil in a cooking pan and fry the falafels until brown all over. Place on kitchen paper to dry.
- Mash the avocado in a small bowl with the lemon juice and mayonnaise. Add the onion and tomato and mix thoroughly.
- Divide the salad and avocado over the flat breads and place the falafels on top. Wrap the fillings in the flat breads.